big plates
still wild chili crusted salmon
n
fresh wild bc salmon pan seared then topped with our black bean & corn salsa served with jasmine rice & market fresh vegges
15.99
drink
o
Wild Goose Gewurztraminer
o
Hoegaarden
silence of the lamb… curry
n
a rich lamb curry over basmati-herb rice pilaf, accented by our mango chutney, & yogurt served, with market fresh vegges
11.99
drink
o
Yellowtail
Shiraz
o
Keith's IPA
the jailbird
n
a frenched chicken breast stuffed with goat cheese, wild mushrooms, & spinach with a potent marsala demi, served with garlic mashed potatoes & market fresh vegges
15.99
drink
o
Wente Chardonnay, Mondavi Pinot Noir
o
Stella
Artois
urban cioppino
n
our daily fresh seafood & vegetable stew, in a rich vodka influenced fresh tomato-saffron broth & a garnish of our chipotle aioli
10.99
drink
o
Wente Chardonnay, Mondavi Pinot Noir
o
GI English Bay Pale Ale
just a fire grilled 8oz ribeye
n
eight ounce ribeye steak, fire grilled to order with a balsamic & mushroom demi, served with roast garlic mashed potato, crisped leeks, & market fresh vegges
17.99
drink
o
Seghesio Zinfandel, Wolf Blass Cabernet
o
GI Cypress Honey